Empowering the next generation through conscious cooking
IN
THE
NEWS
"As a baker, entrepreneur, and 5C student working to promote the SweetRoots philosophy, Barry can’t wait to create a community to educate and feed people delicious, plant-based treats."
"It's about small changes to make themselves and the world a little healthier. Less than 25 percent of kids in the United States get their daily (vegetable servings of) five a day, so we make creative recipes, such as sweet potato brownies"
